A viable food future: Updated and revised version November 2011


Date: January 19, 2012
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The aim of this report is to provide scientifically based facts, arguments and ideas for what is needed to meet some of the most important challenges in the world today. The future of humanity depends on how food is – and will be – produced and provided.


ISBN: 978-82-91923-38-3
Publisher: Utviklingsfondet
Year of Publication: 2011

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